Top 10 Michelin Places in Hong Kong

2014-07-31

No.1 Fook Lam Moon – Wan Chai

To try: Deep Fried Prawn Spring Rolls, Deep Fried Taro Dumplings, Steamed Glutinous Rice in Lotus Leaf, Steamed Char Siu Buns, Steamed Traditional Brown Sugar Cake
Price range: $401-$800
Address: Shop 3, G/F, Newman House, 35-45 Johnston Rd, Wan Chai
Telephone: +852 2866 0663
Website: http://www.fooklammoon-grp.com/home.htm

No.2 Lung King Heen

To try: Truffle Dumpling King, Grouper Rice Rolls, Honey Glazed BBQ Pork, Crispy Scallop w/ Fresh Pear, Crispy Taro
Price range: Above $800
Address: Four Seasons Hotel Hong Kong, 8 Finance Street, Central
Telephone: +852 3196 8880
Website: http://www.fourseasons.com/hongkong/dining/restaurants/lung_king_heen/

No.3 Din Tai Fung – Tsim Sha Tsui

To try: Xiao Long Bao, Beef Noodle Soup, Dan Dan Noodle
Price range: $101-$200
Address: Shop 130, 3/F, Silvercord, 30 Canton Rd, Tsim Sha Tsui
Telephone: +852 2730 6928
Website:http://www.dintaifung.com.hk/

No.4 L’Atelier de Joel Robuchon

To try: Thick Sliced Wagyu Beef Sirloin, Caramelized Cream Custard w/ Pistachio & Cacao, Free-range quail w/ foie gras
Price range: Above $800
Address: Shop 401, 4/F, The Landmark, 16 Des Voeux Rd Central, Central
Telephone: +852 2166 9000
Website:http://www.robuchon.hk/

No.5 8 1/2 Otto e Mezzo BOMBANA

To try: Cavatelli Shellfish Ragout & Sea Urchin, Lobster Salad, Coffee Trio, Black Truffle Ice Cream
Price range: Above $800
Address: Shop 202, 2/F, Alexandra House, 5-17 Des Voeux Rd Central, Central
Telephone: +852 2537 8859
Website:http://www.ottoemezzobombana.com/ 

No.6 Sushi Shikon

To try: Unagi, Steamed Abalone w/ Liver Sauce, Rice w/ Abalone Sauce
Price range: Above $800
Address: The Mercer, 29 Jervois Street, Sheung Wan
Telephone: +852 2643 6800
Website:http://www.sushi-shikon.com/

No.7 Amber

To try: Hokkaido Sea Urchin, Pyrenees Lamb, Blue Lobster
Price range: Above $800
Address: 7/F, The Landmark Mandarin Oriental, 15 Queen’s Rd, Central
Telephone: +852 2132 0066
Website:http://www.mandarinoriental.com/landmark/fine-dining/amber

No.8 Tenku RyuGin

To try: Monkfish Liver, Wagyu Beef w/ Onsen Egg, -196° Dessert
Price range: Above $800
Address: 101/F, International Commerce Centre, 1 Austin Rd West, Tsim Sha Tsui
Telephone: +852 2302 0222
Website:http://www.ryugin.com.hk/

No.9 Mandarin Grill + Bar

To try: Oysters
Price range: Above $800
Address: Mandarin Oriental Hong Kong, 5 Connaught Rd Central,Central
Telephone: +852 2825 4004
Website:http://www.mandarinoriental.com/hongkong/fine-dining/mandarin-grill-and-bar

No.10 Ming Court

To try: Giant Garoupa Enrobed in Minced and Spiced Shrimp, Shrimp Scrambled with Egg White, Crispy Fried Chicken, Shao Xing Wine-Scented Fried Rice Sizzler with Crispy Conpoy
Price range: $201-$400
Address: 6/F, Langham Place Hotel Hong Kong, 555 Shanghai Street, Mong Kok
Telephone: +852 3552 3300
Website:http://hongkong.langhamplacehotels.com/

Source: OpenRice

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